茶寮桐山

Seasonal Kaiseki [Ginkaku] is a sophisticated kaiseki meal made with carefully selected seasonal ingredients and delicate techniques.You can enjoy the bounty of the season.From appetizers to sweets, each dish is carefully presented in tableware that reflects the changing seasons.The fragrant soup stock of clear broth, sashimi that brings out the flavor of seasonal fish, and grilled and simmered dishes that respect the natural taste of the ingredients - all of these dishes are composed in a way that quietly resonates with the soul.